100% Melon de Bourgogne (Muscadet) from North Fork AVA, Long Island, NY. Sustainably farmed.

VINIFICATION: Whole cluster pressed, fermented and aged in stainless steel, this wine was fermented on fine lees and aged on the lees for 6 months. First of this varietal planted on the East Coast, primarily known as Muscadet in France. 11.6% Alcohol by volume.

TASTING NOTES: Bright acidity with flavors of Apple, Pear, Citrus and a Saline Minerality common to wines grown on the North Fork.

FOOD PAIRING: This wine is a match made in Heaven with local Shellfish – especially Oysters – Crustaceans, Fish, Ceviche, lighter Seafood dishes, Roast Chicken, & Snacks.