100% Sauvignon Blanc from Lodi, California. CA Certified Sustainable.

ABOUT: Farmed responsibly and validated with dual certification through The Lodi Rules and California Sustainable Winegrowing Alliance (CSWA).

TASTING NOTES: Med. bodied, dry White wine. Straw color w/ Green hints. Vibrant aromas of Grapefruit, Lemongrass, and Kumquat Zest. The palate carries through w/ the aromas, & additional notes of Meyer Lemon, Melon & hints of Tropical Fruit, balanced against bright acidity. Clean, crisp & minerally finish.

FOOD PAIRING: Feta Cheese, Salads, Turkey, Chicken, Scallops, Clams in Butter, White Fish w/ Butter, Pasta w/ Pesto; this wine will also pair w/ desserts like Sorbets & Lemon Cakes.