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Begins with 8 malts and is fermented on the grain, adding complexity and depth before the whiskey even enters the still. Non-chill filtered in order to preserve all of its rich flavors. Each batch is unique.
Our American Single Malt begins with 8 malts and is fermented on the grain, adding complexity and depth before the whiskey even enters the still. Double distilled and aged in our own ex-bourbon casks (a nod to tradition), this whiskey has a decidedly Brooklyn flair. Non-chill filtered in order to preserve all of its rich flavors. Each batch is unique.
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