NYS Regions : The Finger Lakes
- Posted on
- By R. Hamou
- Posted in Photo by Jaime Melville
Explore the largest wine-producing region in New York State.
The Finger Lakes region of New York State is home to a thriving wine industry, producing some of the best wines in the country. The region is known for its cool climate, which is perfect for growing grapes such as Riesling, Chardonnay, and Pinot Noir.
The Finger Lakes wine region is made up of 11 lakes, the longest one being Seneca Lake. The lakes provide a unique microclimate that allows for a long growing season and a moderate climate, which is perfect for cool-climate grape varieties. The soil is also rich in minerals and nutrients, providing the grapes with the perfect growing conditions.
The first wineries in the Finger Lakes region were established in the 1800s, but it wasn't until the 1970s and 1980s that the industry really took off. Today, there are over 100 wineries in the region, producing a wide variety of wines. Riesling is the most widely grown grape in the region, and Finger Lakes Rieslings are known for their crisp acidity and minerality. Chardonnay and Pinot Noir are also grown in the region, and are known for their floral and fruity aromas.
Finger Lakes wineries offer a variety of tastings and tours, and many also have beautiful tasting rooms where visitors can sample the wines. The scenery in the Finger Lakes region is also breathtaking, making it a popular destination for wine lovers looking for a scenic getaway.
In conclusion, The Finger Lakes region of New York State is a wonderful destination for wine lovers, with a rich history and a thriving wine industry. The unique microclimate and the soil of the region produces some of the best cool-climate grapes such as Riesling, Chardonnay, and Pinot Noir. With over 100 wineries, visitors can find a variety of tastings and tours with beautiful tasting rooms and scenic views.
Some of the wineries : Boundary Breaks, Dr Konstantin Frank, Heart & Hands, Fox Run Vineyards...
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